Looking at the numbers, the answer is “probably not.”*

There’s actually a study that’s been done on Mona Vie, which proves that Mona Vie “works.”  Subjects given 120 ml (that’s approx. 4 one ounce servings) showed modest improvements in serum antioxidant capacity (about 10% by 2 h post-consumption) and a decrease in lipid peroxidation.  The measured ORAC value of the juice was 22.8 umoles TE/ml, and the total phenolics were 1.48 mg GAE (gallic acid equivalents) per ml.

These are good numbers, to be sure…and I’m sure that the Mona Vie pushers are delighted with them.  Of course, this study looked at Mona Vie as a standalone – it wasn’t compared to anything.

That’s where another study comes in…

“Antioxidant potency, ability to inhibit LDL oxidation, and total polyphenol content were consistent in classifying the antioxidant capacity of the polyphenol-rich beverages in the following order: PJ [pomegranate juice] > red wine > Concord grape juice > blueberry juice > black cherry juice, açaí juice, cranberry juice > orange juice, iced tea beverages, apple juice.”

Actually, this study looked at three different concord grape juices, of which Welch’s was only one (the other two were Knudsen – Just Concord, and Lakewood – Pure Concord Grape).  And what were the numbers on these?

ORAC:

  • Knudsen: 26.4 + 1.9 umoles TE/ml
  • Lakewood: 30.5 + 1.4 umoles TE/ml
  • Welch’s: 20.8 +  2.2 umoles TE/ml

Total Phenolics: 2.6 + 0.4 mg GAE/ml

Plain ol’ purple grape juice clearly comes out on top.

Good ol’ Welch’s concord grape juice actually has a pretty extensive profile of phenolics, too, according to one detailed analysisThere are documented health effects as well:

CGJ supplementation provided significant antioxidant protection to serum, plasma proteins, and LDL as evidenced by changes in serum ORAC activity, concentrations of protein carbonyls in native plasma, and LDL oxidative resistance. These results are in agreement with those of other studies, which showed the in vivo antioxidant activity of red grape juice concentrate or purple grape juice (19–21). However, our study is the first to show that CGJ has an apparent antioxidant effect on endogenous protein oxidation.

Purple grape juice may also improve memory function, markers of cardiovascular disease and blood pressure.

Is Mona Vie terrible, no good stuff?  Of course not.  But it is vastly overhyped, and sooooo not worth the price that the MLM profiteers try to extract from gullible customers who don’t realize that there are alternatives.  There is NOTHING in Mona Vie – or many other so-called “superfruit” supplements and beverages, that can’t be had from a variety of ordinary foods/juices available in your local supermarket, for a lot less $$$.

Don’t know what to look for?  Check out this database on ORAC values for selected foods/beverages for ideas: http://www.ars.usda.gov/SP2UserFiles/Place/12354500/Data/ORAC/ORAC07.pdf

* Just to stress the point: the numbers and comments pertain to Concord (purple) grape juice – not the white or red varieties.

Share